Understanding Insulin Resistance


Insulin resistance is a condition that affects the body's ability to regulate blood sugar levels effectively. To understand this, it’s important to first look at how sugar is processed in the body.

The pancreas produces insulin, a hormone that plays a crucial role in moving glucose (sugar) from the bloodstream into the cells, where it is used for energy. When insulin functions properly, it helps maintain stable blood sugar levels and supports overall metabolic health. However, in cases of insulin resistance, the body’s cells become less responsive to insulin, making it difficult for glucose to enter. This leads to an excess of sugar circulating in the blood, which, over time, can cause damage to organs and increase the risk of developing Type 2 diabetes.

Insulin resistance is becoming increasingly common, particularly due to modern dietary habits and lifestyle factors. While processed foods and refined sugars contribute to this condition, it is within our control to make healthier choices. A well-balanced diet, regular physical activity, and targeted herbal support can help improve insulin sensitivity and prevent long-term complications.

There is a great deal of misinformation about insulin resistance, particularly on social media promoting quick fixes or miracle products. It’s important to be cautious and seek guidance from qualified professionals. Addressing insulin resistance requires a holistic approach.

If you are experiencing symptoms such as fatigue, difficulty losing weight, or sugar cravings, it may be worth investigating your insulin levels. A naturopathic approach can support your body in restoring balance and improving metabolic health naturally. Book an appointment by emailing tammy.safi@gmail.com or use the contact page.

See you all in good health, Tammy - Integrated Naturopath


Article List - Click to Read